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Exploring Nyonya Cuisine in Singapore

This cuisine is famous for its balance of sweet, sour, spicy, and savory tastes. Other favorites are otak-otak, Nyonya chap chye, and kueh pie tee.

Places like Violet Oon’s Kitchen and Candlenut are known for preserving traditional recipes. Desserts like kueh talam and ondeh-ondeh are also popular in Nyonya cuisine.

Trying Nyonya cuisine is a great way to explore Singapore’s diverse food landscape.

Overall, Nyonya food stands out as a vibrant and flavorful tradition that continues website to delight food lovers.

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